the recipe for this can be found at
http://pages.ripco.net/~c4ha2na9/tea/faq.html#4.7.
pretty easy to make as vector accomplished this with little assistance
Scalded Balls: A very smooth concoction in both texture and flavor, very nice bouquet, personnelly not a big latte fan.
For one kg of this tea i would trade one large bag of lawn clippings.
This, although a fine drink, is not worthy of ball dipping, mostly because it just not a ball dipping type drink.
Dr. Capitalism: Very nice - it was milky and sweet and pleasantly if mildly spiced.
For a kilo of Vector's concoction I would trade a cd featuring 600 accountants humming the theme songs to 70s-era television dramas. And a plum.
My balls would be tempted by this tea, but would refrain. I feel that milk would be unpleasant to remove from the human sac if allowed to dry.
The Anatomically Disadvantaged Reviewer: A symphony for the senses!
For a kilo of this sweet, sweet deliciousness, I would gladly hand over 27 B-grade Bollywood movies in beta format.
If I had balls, I wouldn't pollute this delightful concoction with them. However, worthy of note: were I to inadvertently injure my would-be-balls with a spicy, capsaicin-based product (e.g. hot sauce), the milk proteins in this lovely tea would offer the would-be-balls exceptional relief.
vector: My first Chai Time. Roughly followed a recipe from rec.food.drink.tea.
The honey I used has a strong wild flowery tastes and that's mainly what dominated the palette. It smelled awesome in the kitchen while it was being made. In the future, I would allow more time for the spices to infuse.
I would trade fisticuffs for a kilo, but would not dip my balls in this particular rendition.
Sunday, February 18
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